| Mode: For a past period of time For all time by years For all time by quarters For all time by months |
Музафаров, Е. Н. Биотехнология. История создания продуктов [Электронный ресурс] / Е. Н. Музафаров. — Санкт-Петербург: Лань, 2022 — 360 с. — Книга из коллекции Лань - Технологии пищевых производств. — <URL:https://e.lanbook.com/book/187535>. — <URL:https://e.lanbook.com/img/cover/book/187535.jpg>.
| Period | Read | Copy | Open | Total | ||
|---|---|---|---|---|---|---|
| Year 2024 | Quarter 1 | 0 | 0 | 0 | 4 | 4 |
| Quarter 2 | 0 | 0 | 0 | 5 | 5 | |
| Quarter 3 | 0 | 0 | 0 | 0 | 0 | |
| Quarter 4 | 0 | 0 | 0 | 0 | 0 | |
| Total | 0 | 0 | 0 | 9 | 9 | |