Mode: For a past period of time For all time by years For all time by quarters For all time by months |
Антипова, Л. В. Химия пищи [Электронный ресурс] / Л. В. Антипова, Н. И. Дунченко. — 3-е изд., стер. — Санкт-Петербург: Лань, 2020 — 856 с. — Книга из коллекции Лань - Технологии пищевых производств. — <URL:https://e.lanbook.com/book/139249>. — <URL:https://e.lanbook.com/img/cover/book/139249.jpg>.
Period | Read | Copy | Open | Total | ||
---|---|---|---|---|---|---|
Year 2024 | Quarter 1 | 0 | 0 | 0 | 2 | 2 |
Quarter 2 | 0 | 0 | 0 | 3 | 3 | |
Quarter 3 | 0 | 0 | 0 | 0 | 0 | |
Quarter 4 | 0 | 0 | 0 | 0 | 0 | |
Total | 0 | 0 | 0 | 5 | 5 |